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No Refrigeration Required A carefully assembled cast of probiotic organisms arrayed to meet our diverse population’s needs, each strain has a slightly different profile to maximize the environment for strains already in the gut. Why is Probiotic Balance Formulated to Not Need Refrigeration? Bacterial Viability Three things have an impact on bacteria that can render them useless to the body— oxygen, heat and moisture. Most products with similar goals as Probiotic Balance require you to refrigerate the product to reduce the impact of heat on the bacteria. This is not only extremely inconvenient, it also introduces the third bacteria killer to the product— moisture. Therefore, by carefully formulating Probiotic Balance for room temperature storage we eliminate the moisture problem inherent with refrigerated products. Lactobacillus & Bifidobacterium: Of the 400 or more strains of bacteria residing in the human gastrointestinal tract, Lactobacillus acidophilus is but one, but an important one. L. acidophilus and similar strains are used in cultured dairy products such as yogurt. For many years, the addition of these "good" bacteria to our intestinal tract has been used to promote health. As a class, they have been referred to as probiotics. Use of probiotics have been helpful after antibiotic use. Antibiotics kill off the good bacteria, allowing other less beneficial bacteria to take up residence. The benefits of lactobacillus and other probiotics are only now coming to full light. Saccharomyces boulardii is a unique probiotic in that it is a east and not a bacteria. S. boulardii has been well studied as a preventative agent against antibiotic associated diarrhea. S. boulardii has many unique attributes which make it a must-have in a well balanced probiotic supplement. SUGGESTED USE: As a dietary supplement, 1 capsule per day or as recommended by your healthcare professional. Contraindications: Mild stomach upset or allergic reaction may occur. Move dose closer to meals or cease product use if symptoms persist.
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